The Bhapa Doi recipe has just two ingredients.
Express your love with these delicious desserts.
Diwali is over and it's time for a detox diet before the festive season gluttony begins again! Share with us your healthy food recipes!
Have you tried this traditional Diwali treat?
Reshma Aslam tells us how to cook a healthy, relishing breakfast.
Here's how to make sesame seed brittles for Makar Sankranti. Share your fav recipes!
Chef Amrita Raichand tells us how to make breakfast fun and filling.
Food blogger Sangita Agrawal shared these breakfast recipes.
Reshma Aslam tells us how to prepare an ideal Indian breakfast.
Rediff readers share their favourite Christmas recipes. You can share yours too!
The steamed rice dumpling stuffed with jaggery is the elephant god's favourite sweet.
A delicious dip is all you need to prepare this scrumptious snack.
Enjoy the goodness of coconut and milk in this lip-smacking recipe.
Rediff reader Annapoorni, 51 from Polibetta, Karnataka shared this interesting recipe.
Tokyo based Rediff reader Lopamudra Tripathy sent us this recipe.
Two boozy desserts to make at home and present with elan to a loved one.
You'll love its mild taste and crumbling texture, insists Shipra Dudeja.
Presenting a traditional recipe from the state of Tamil Nadu.
It is easy to make, crunchy to eat and requires no cooking.
Presenting two Bengali recipes to drool over. You can share yours too!
This festive season, treat your loved ones to this royal delight.
Have any special Holi recipes you'd like to share with us? Simply write in to us! Meanwhile here are some recipes you can try out this weekend!
Relish the goodness of beetroot in a dessert.
Food blogger Urmimala Banerjee sent us this interesting recipe to celebrate the festive season.
This spicy tangy preparation is quite popular during the festival season.
Chill out with these delicious recipes.
Three tasty coconut-based vegetable recipes for your Onam Sadya.
The delicious sweet made from rava and coconut is an absolute delight.
Have you tried this interesting kheer made from flattened rice, milk and nuts?
Reader Anusha Praveen shares this simple mango recipe. Share yours!
Something is cooking in online food delivery. After 15 years of grappling with the demands of the business - read cash burn - Gurugram-based Zomato reported its first profit in the first quarter of 2023-24 (FY24). Not satiated, it reported a profit in the following quarter as well: Of Rs 36 crore in the second quarter compared to Rs 2 crore in the first. A year ago, in the second quarter of FY23, it had reported a loss of Rs 251 crore.
Rediff reader Neha Pitti from Mumbai shared this recipe.
Food blogger Siddhi Panchal shares her Diwali recipes. You can share yours too!
On Friday, October 20, 2023, Congress MP Rahul Gandhi stopped by a roadside eatery at Kondagattu town in Jagital and cooked a dosa.
Food blogger Vidya Subramanian tells you how to cook up an easy snack at home.
Rediff reader Ranganayaki Varatharajan shares the secret ingredients.
Do you have an interesting fasting recipe for Navratri? Share your favourite recipes with us!
Made with sweetened ash gourd and garnished with nuts, this halwa makes for an incredible festive treat.
